As the world looks for alternative food sources, Finnish bakery offers bread made of crickets
Fazer Cricket Bread. PICTURE: Supplied. A Finnish bakery announced last week that it was producing what is believed to be the world’s first insect-based bread to be offered to consumers in stores. The company, Fazer Bakery Finland, said the bread – named ‘Fazer Sirkkaleipä’ (‘Fazer Cricket Bread’) – was made from flour created using dried crickets as well […]