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- EVANGELINA MANTZIORIS
EVANGELINA MANTZIORIS, program director of nutrition and food sciences at the University of South Australia, looks the versatility of eggs and what can be used as a replacement...
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- EVANGELINA MANYZIORIS
In an article first published on The Conversation, EVANGELINA MANYZIORIS, program director of nutrition and food sciences at the University of South Australia, takes a look at the evidence...

Table Talk: A brief history of Yorkshire puddings – and why they technically shouldn’t feature in a traditional Christmas dinner
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- HAZEL FLIGHT
Nutritionist HAZEL FLIGHT looks, in an article first published on The Conversation, at what's, for many, a staple on the Christmas dinner table...
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